Most Famous Cambodian Food - $0.875 For A Bowl Of Khmer Rice Noodle With Gravy -Nom Banhjok

coconut milk

🥗Healthier: almond milk

💰Cheaper: coconut cream

Almond milk reduces calories while maintaining creaminess.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salted water

Soy sauce is easier to find and lower in sodium.

Mix rice flour, water, salt, and turmeric in a bowl until smooth.

Heat a non-stick pan over medium heat until hot.

Pour a thin layer of the batter into the pan, swirling to coat evenly.

Cook until the edges lift and the surface is set, about 2-3 minutes.

Carefully flip the noodle and cook for an additional minute.

Remove the noodle and place it on a plate; repeat with remaining batter.

Prepare the sauce by mixing coconut milk, sugar, and fish sauce in a saucepan over low heat.

Stir until sugar dissolves and the mixture is warm, about 2-3 minutes.

In a serving bowl, layer the noodles with bean sprouts, cucumber, and herbs.

Drizzle the sauce over the noodles and garnish with chopped peanuts.

Serve with lime wedges and chili on the side.

Cooking Techniques

Spice Level:

Allergens