21 December (2019). How To Use The Ninja Foodie Episode 1: Drum Stick Lollipops. NoSaltBP.org
Recipe Information
Chicken Lollipops
Cultural Context
Originating from Uganda, Chicken Lollipops are a popular appetizer often served at celebrations and gatherings. This dish showcases the vibrant flavors of local spices and sauces, making it a favorite among many. Today, Chicken Lollipops have found their way into international cuisine, with variations appearing in restaurants worldwide, appealing to diverse palates.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
soy sauce
๐ฅHealthier: tamari
๐ฐCheaper: salt + vinegar
Tamari is gluten-free, while the salt + vinegar mix is more affordable.
honey
๐ฅHealthier: agave syrup
๐ฐCheaper: sugar syrup
Agave syrup has a lower glycemic index, and sugar syrup is less expensive.
chicken wings
๐ฅHealthier: chicken breast
๐ฐCheaper: chicken thighs
Chicken breast is leaner, while thighs are often more affordable.
vegetable oil
๐ฅHealthier: olive oil
๐ฐCheaper: canola oil
Olive oil is healthier, while canola oil offers a cost-effective alternative.
Cut the tendons of the chicken drumsticks and pull the bottom part off.
Place the drumsticks in a bag with your favorite seasoning.
Spray the drumsticks with nonstick canola oil.
Place the drumsticks in the Ninja Foodie and set to air pressure for 15 minutes.
After 15 minutes, switch to air crisp for another 15 minutes.
Remove the drumsticks and cover them with aluminum foil after cooking.
Cooking Techniques
Equipment Needed
Spice Level:
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