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21 December (2019). How To Use The Ninja Foodie Episode 1: Drum Stick Lollipops. NoSaltBP.org

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Recipe Information

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Video-Specific Recipe

Chicken Lollipops

Cultural Context

Originating from Uganda, Chicken Lollipops are a popular appetizer often served at celebrations and gatherings. This dish showcases the vibrant flavors of local spices and sauces, making it a favorite among many. Today, Chicken Lollipops have found their way into international cuisine, with variations appearing in restaurants worldwide, appealing to diverse palates.

UgandanUGappetizer
45 min
medium
4 servings
Servings4
2 lbs chicken drumsticks
1 tablespoon favorite seasoning
1 cup nonstick canola oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

soy sauce

๐Ÿฅ—Healthier: tamari

๐Ÿ’ฐCheaper: salt + vinegar

Tamari is gluten-free, while the salt + vinegar mix is more affordable.

honey

๐Ÿฅ—Healthier: agave syrup

๐Ÿ’ฐCheaper: sugar syrup

Agave syrup has a lower glycemic index, and sugar syrup is less expensive.

chicken wings

๐Ÿฅ—Healthier: chicken breast

๐Ÿ’ฐCheaper: chicken thighs

Chicken breast is leaner, while thighs are often more affordable.

vegetable oil

๐Ÿฅ—Healthier: olive oil

๐Ÿ’ฐCheaper: canola oil

Olive oil is healthier, while canola oil offers a cost-effective alternative.

1

Cut the tendons of the chicken drumsticks and pull the bottom part off.

2

Place the drumsticks in a bag with your favorite seasoning.

3

Spray the drumsticks with nonstick canola oil.

4

Place the drumsticks in the Ninja Foodie and set to air pressure for 15 minutes.

5

After 15 minutes, switch to air crisp for another 15 minutes.

6

Remove the drumsticks and cover them with aluminum foil after cooking.

Cooking Techniques

marinatingfryingcoating

Equipment Needed

deep frying panmixing bowltongspaper towels

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

pescatarian

Allergens

soyegggluten

Also Known As

Chicken LollipopsChicken Wings Lollipops

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