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HOW TO COOK SHRIMP WITH BUTTER AND GARLIC | EASY TO PREPARE SHRIMP RECIPE

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Recipe Information

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Video-Specific Recipe

Shrimp with Butter and Garlic

Cultural Context

Shrimp with Butter and Garlic is a beloved American dish that showcases the simplicity and bold flavors of seafood. Often enjoyed as a quick weeknight meal or a romantic dinner, it highlights the classic combination of garlic and butter that elevates the natural sweetness of shrimp. This dish has variations in many cultures, with similar preparations found in Mediterranean and Asian cuisines, making it a versatile favorite.

AmericanUSmain
15 min
easy
4 servings
Servings4
1 lb shrimp
4 tablespoons butter
4 cloves garlic
1/4 cup parsley
2 tablespoons lemon juice
1/2 teaspoon red pepper flakes
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Canned tuna is more affordable and provides similar protein.

1

Melt butter in a large skillet over medium heat until bubbling.

2

Add minced garlic and sauté until fragrant, about 1 minute.

3

Add shrimp to the skillet and season with salt and black pepper.

4

Cook shrimp until they turn pink and opaque, about 2-3 minutes per side.

5

Stir in lemon juice and red pepper flakes for added flavor.

6

Sprinkle chopped parsley over the shrimp before serving.

Cooking Techniques

sautéing

Equipment Needed

large skilletspatulameasuring spoons

Spice Level:

🌶️🌶️🌶️

Allergens

shellfishmilk

Also Known As

Garlic Butter ShrimpShrimp Scampi

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