Di Buon Mattino (Tv2000) - Torta di mele, un dolce per ogni occasione

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans provide a similar texture and flavor at a lower cost.

Preheat the oven to 350°F (175°C).

Grease a baking dish with butter.

Tear the bread into bite-sized pieces and place them in the baking dish.

In a bowl, whisk together eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, nutmeg, and salt until smooth.

Pour the egg mixture over the bread, ensuring all pieces are soaked.

Add apple butter and mix gently to combine.

Fold in raisins and walnuts for added texture.

Layer apple slices on top of the bread mixture.

Sprinkle brown sugar over the top for a caramelized crust.

Cover the dish with foil and bake for 30 minutes.

Remove the foil and bake for an additional 15-20 minutes until the top is golden brown and set.

Allow to cool slightly before serving.

Dust with powdered sugar before serving if desired.

Cooking Techniques

Spice Level:

Allergens