Buddha's Delight Vegetarian Stir Fry Recipe | LuoHan Zhai | Chinese New Year Vegetarian Recipe | 罗汉斋

Prepare the ingredients: chop the nappa cabbage, shiitake mushrooms, carrot, and soak the glass noodles in water until soft.

In a pan, add the fermented bean curd and mash it slightly to release its flavor.

Add the nappa cabbage, wood ear mushrooms, shiitake mushrooms, carrot, sweet peas, and ginkgo to the pan.

Stir-fry the vegetables until they are tender.

Add the soaked glass noodles to the pan and mix well with the vegetables.

Season with light soy sauce, sugar, salt, and water. Stir everything together until well combined and heated through.

Equipment Needed

Spice Level:

Dietary