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SALSA DI POMODORINI-cottura senza grassi/DIETARY CHERRY TOMATOES SAUCE/SALSA DE TOMATES CHERRY LIGHT

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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FRENZ E LE SUE RICETTE DIETETICHE
FRENZ E LE SUE RICETTE DIETETICHE
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Recipe Information

Recipe Available
Video-Specific Recipe

Party Peppered Pomo Sauce

Cultural Context

Originating from the vibrant kitchens of Italy, Pomo Sauce embodies the essence of rustic cooking. Traditionally made with ripe tomatoes and seasonal vegetables, it highlights the importance of fresh, local ingredients. This sauce is often served with pasta or as a base for various dishes, making it a staple in Italian cuisine. Today, variations of this sauce are enjoyed globally, with each region adding its unique twist, reflecting local tastes and available ingredients.

ItalianITsauce
45 min
medium
8 servings
Servings4
4 kg cherry tomatoes
2 white onions
garlic to taste
basil to taste
1 teaspoon granular vegetable broth
peppercorns to taste
secret ingredient to taste

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and lower in calories.

red pepper flakes

🥗Healthier: fresh chili

💰Cheaper: black pepper

Fresh chili provides flavor with less heat.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds brightness with fewer calories.

1

Chop the white onions and garlic.

2

Sauté the onions and garlic in a pot until translucent.

3

Add the cherry tomatoes and cook until they break down into a sauce.

4

Season with granular vegetable broth and peppercorns.

5

Add basil and the secret ingredient to taste before serving.

Cooking Techniques

sautéingblendingsimmering

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegan

Allergens

dairy

Also Known As

Pomo SaucePeppered Tomato Sauce
Local Name: Salsa di Pomodoro al Pepe

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