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Homemade Bircher Muesli🍎The Refreshing Breakfast You’ve Been Missing🤤

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Swiss Bircher Muesli

Cultural Context

Originating in Switzerland, Bircher Muesli was created by physician Maximilian Bircher-Brenner in the early 1900s as a healthy breakfast option for patients. This dish embodies the Swiss ethos of wholesome, natural ingredients and is often enjoyed as a refreshing start to the day. Today, it has gained global popularity, with various adaptations incorporating different fruits, nuts, and sweeteners.

CHCHbreakfast
4 servings
Servings4
200 g muesli mixture
250 ml milk
1 cup berries
1 cup strawberry yogurt
1 ripe banana
a few cherries
2 apricots
2 apples
2 tablespoons sugar
200 ml milk
1

Measure 200 g of muesli mixture.

2

Pour in 250 ml of milk.

3

Add 1 cup of berries and 1 cup of strawberry yogurt, then mix well.

4

Slice 1 ripe banana and add it to the mixture.

5

Add a few cherries to the mixture.

6

Cut 2 apricots into small pieces and add them.

7

Grate 2 apples and mix them in.

8

Add 2 tablespoons of sugar and mix well.

9

Pour in an additional 200 ml of milk and stir.

10

Cover the mixture and refrigerate for at least one hour.

11

Remove from the fridge and serve cold.

Allergens

milknuts

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