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MEXICAN SEAFOOD COCKTAIL | Easy Mexican Shrimp Seafood Cocktail Recipe

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Simply Mamá Cooks
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Recipe Information

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Video-Specific Recipe

Mexican Shrimp Seafood Cocktail

Cultural Context

Originating from coastal regions of Mexico, the Mexican Shrimp Seafood Cocktail is a refreshing dish often enjoyed as a starter or light meal. It reflects the vibrant flavors of Mexican cuisine, combining fresh seafood with zesty ingredients. This dish is particularly popular during celebrations and gatherings, showcasing the country's love for fresh ingredients and bold flavors. Today, variations can be found globally, adapting to local tastes while maintaining the essence of the original recipe.

MexicanMXappetizer
30 min
easy
4 servings
Servings4
1 lb (454 g) medium cooked shrimp
1 lb (454 g) cod fish (or cooked fish of choice)
8 oz (227 g) jumbo lump crab
11 fl oz (325 ml) Tomato juice (or Clamato)
1 cup (235 g) ketchup
1 1/2 Tbsp (22.5 ml) Maggi seasoning sauce
1 to 2 Tbsp (15 ml to 30 ml) hot sauce of choice
1/3 cup (79 ml) fresh lime juice
1 clove of garlic (crushed)
1/2 tsp salt (or to taste)
2 jalapeños
2 scallions
3 Roma tomatoes
1/4 of a piece of red onion
1 bunch of fresh cilantro
1 large avocado

shrimp

🥗Healthier: scallops

💰Cheaper: surimi

Scallops provide a leaner option, while surimi is budget-friendly.

tomato juice

🥗Healthier: low-sodium tomato juice

💰Cheaper: canned tomatoes

Low-sodium options are better for health, and canned tomatoes can be more affordable.

avocado

🥗Healthier: mashed peas

💰Cheaper: cucumber

Mashed peas maintain creaminess, while cucumber adds crunch.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell peppers are milder and more accessible, banana peppers are budget-friendly.

1

Combine the cooked shrimp, cod fish, and crab in a large bowl.

2

Add tomato juice, ketchup, Maggi seasoning sauce, hot sauce, lime juice, and crushed garlic to the bowl.

3

Chop the jalapeños, scallions, Roma tomatoes, red onion, cilantro, and avocado, then add to the mixture.

4

Season with salt to taste and mix gently to combine all ingredients.

5

Chill the mixture in the refrigerator for at least 30 minutes before serving.

Cooking Techniques

boilingchillingmixing

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

shellfish

Also Known As

Cóctel de CamaronesCoctel de Mariscos
Local Name: Cóctel de camarones

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