Biggest Street Food Fest of Serbia. 'Rostiljijada' Grilled Meat Festival in Leskovac, Srbija
Recipe Information
pljeskavica
Cultural Context
Pljeskavica, a beloved dish from Serbia, is often referred to as the Balkan hamburger. Traditionally made from a mix of meats, it reflects the region's rich culinary heritage and is commonly enjoyed at gatherings and celebrations. Today, it has gained popularity beyond Serbia, with variations appearing in many countries, showcasing its versatility and appeal.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Combine minced beef, pork, and veal in a bowl.
Add paprika, salt, pepper, finely minced onions, and garlic to the meat mixture.
Form the mixture into flat, round patties.
Grill the patties on both sides until they are smoky brown with grill marks.
Place the grilled patty inside a warm flatbread (lepinja).
Top with kajmak and pickled vegetables.
Equipment Needed
Dietary
Allergens
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