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PLJESKAVICA! I Beef&Lamb BURGER with Sour Cream and Honey

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Recipe Information

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Video-Specific Recipe

pljeskavica

Cultural Context

Pljeskavica, a beloved dish from Serbia, is often referred to as the Balkan hamburger. Traditionally made from a mix of meats, it reflects the region's rich culinary heritage and is commonly enjoyed at gatherings and celebrations. Today, it has gained popularity beyond Serbia, with variations appearing in many countries, showcasing its versatility and appeal.

RSRSmain
4 servings
Servings4
1 lb ground beef
1 lb ground lamb
1 cup sour cream
2 tablespoons smoked paprika powder
2 tablespoons honey
1 tablespoon Vegeta mediteran

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Mix beef and lamb together in a bowl.

2

Add smoked paprika powder to the meat mixture.

3

Form the meat into burger patties.

4

Cook the patties on a grill until browned.

5

Serve the burger with a dollop of sour cream and drizzle with honey.

Equipment Needed

large bowlskillet

Dietary

pescatarian

Allergens

milkeggswheat

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