How To Cook Turkey Pepper soup. | Nigerian food

turkey pieces

🥗Healthier: chicken

💰Cheaper: goat meat

Chicken is leaner, while goat meat is often less expensive.

scotch bonnet peppers

🥗Healthier: jalapeño peppers

💰Cheaper: bell peppers

Jalapeños provide heat with fewer calories, while bell peppers are milder and more affordable.

seasoning cubes

🥗Healthier: homemade spice blend

💰Cheaper: salt

A homemade blend can be healthier and tailored to taste.

scent leaves

🥗Healthier: basil

💰Cheaper: cilantro

Basil and cilantro can mimic the aromatic qualities of scent leaves.

Clean turkey pieces under cold running water.

Place turkey in a large pot and add water to cover.

Chop onions and add to the pot along with turkey.

Blend scotch bonnet peppers, ginger, and garlic into a paste.

Add the blended paste to the pot with turkey and onions.

Stir in thyme, seasoning cubes, and salt to taste.

Add bay leaves for extra flavor.

Cover and bring to a boil over medium heat.

Reduce heat and simmer for 30-40 minutes until turkey is tender.

Add scent leaves and simmer for an additional 5 minutes.

Adjust seasoning if necessary before serving.

Cooking Techniques

Spice Level: