Feta Cheese Pasta | Without Oven| Tiktok Viral Recipe | Quick Dinner Recipe| फेटा चीज़ पास्ता

feta cheese

🥗Healthier: reduced-fat feta

💰Cheaper: ricotta

Ricotta offers a similar texture and taste at a lower cost.

cherry tomatoes

🥗Healthier: grape tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are often more affordable and have a long shelf life.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a cost-effective alternative with a neutral flavor.

pasta

🥗Healthier: whole grain pasta

💰Cheaper: pasta made from alternative grains

Alternative grains can be less expensive and offer different flavors.

Boil 3 cups of water in a kadhai.

Add 1 tablespoon of salt to the boiling water.

Once the water is boiling, add 2 cups of pasta.

Cook the pasta on medium flame for 5 minutes.

After 5 minutes, drain the pasta in a colander and rinse with cold water to stop the cooking process.

Set the pasta aside.

Take cherry tomatoes, which are slightly larger and not sour.

Add 3 garlic cloves to the tomatoes and create a little space in the middle.

Add 1/2 teaspoon crushed feta cheese in the middle of the tomatoes.

Add 1/2 teaspoon black pepper powder, 1 tablespoon salt, 1/2 teaspoon sugar, and 1/2 teaspoon Italian seasoning.

Add 3 tablespoons of olive oil to the mixture.

Cover and cook on low flame for about 15 to 20 minutes until the tomatoes are soft.

After 20 minutes, turn off the gas and mix everything well.

Add the boiled pasta to the mixture and mix again thoroughly.

Add some fresh coriander leaves on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens