Stop making Pasta the old way! (High Protein & Easy)

feta cheese

🥗Healthier: reduced-fat feta

💰Cheaper: ricotta

Ricotta offers a similar texture and taste at a lower cost.

cherry tomatoes

🥗Healthier: grape tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are often more affordable and have a long shelf life.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a cost-effective alternative with a neutral flavor.

pasta

🥗Healthier: whole grain pasta

💰Cheaper: pasta made from alternative grains

Alternative grains can be less expensive and offer different flavors.

Place feta in the center of the cherry tomatoes, then drizzle with olive oil and oregano.

Bake at 200°C (400°F) for 30-35 minutes.

Cook pasta al dente (keeping 1/2 cup of pasta water).

Mash the feta and tomatoes into a sauce, then add minced garlic and fresh herbs.

Fold in your cooked chicken and pasta, adding reserved water for extra creaminess.

Cooking Techniques

Spice Level:

Allergens