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Thailand SUPERFOOD Bamboo Shoot Salad @ไก่ย่างปรีชา (Khon Kaen University Restaurant)

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Joel Bruner
Joel Bruner
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Recipe Information

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Video-Specific Recipe

Bamboo Shoot Salad

Cultural Context

Bamboo Shoot Salad, or Yam Nor Mai, is a vibrant dish hailing from Thailand, where bamboo shoots are a staple ingredient. This salad showcases the fresh, crunchy texture of bamboo shoots, often combined with a variety of vegetables and a zesty dressing. It's commonly enjoyed as a refreshing side dish or appetizer, especially during warm weather. The dish has gained popularity beyond Thailand, with variations appearing in neighboring countries and among health-conscious eaters worldwide.

ThaiTHside
15 min
easy
4 servings
Servings4
1 can (14 oz) bamboo shoots
2 medium carrots
1 large cucumber
1 medium red onion
1 cup cherry tomatoes
1/2 cup cilantro
3 tablespoons lime juice
2 tablespoons fish sauce
1 tablespoon sugar
1 teaspoon chili flakes
1/4 cup peanuts

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + water

Soy sauce is lower in calories and provides a similar umami flavor.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds are nut-free and provide a similar crunch.

1

Prepare bamboo shoots by rinsing and slicing thinly.

2

Julienne carrots and cucumber into thin strips.

3

Slice red onion and cherry tomatoes in half.

4

Combine bamboo shoots, carrots, cucumber, red onion, and cherry tomatoes in a large bowl.

5

Chop cilantro and add to the bowl with the vegetables.

6

In a small bowl, whisk together lime juice, fish sauce, sugar, and chili flakes until sugar dissolves.

7

Pour the dressing over the salad ingredients and toss gently to combine.

8

Taste and adjust seasoning if necessary, adding more lime juice or fish sauce.

9

Top with crushed peanuts before serving.

Cooking Techniques

mixingslicing

Spice Level:

🌶️🌶️🌶️

Allergens

nuts

Also Known As

Yam Nor Mai

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