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PASTA ALLA NAPOLETANA della suocera

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Penne Pasta with Napoletana Sauce

ItalianITmain
30 min
easy
4 servings
Servings4
3 pomodori
2 spicchi d'aglio
10 foglie di basilico
olio d'oliva
sale
pepe nero
parmigiano grattugiato
1

Chop the tomatoes and garlic.

2

In a pan, heat olive oil and sauté the garlic until fragrant.

3

Add the chopped tomatoes and cook for about 10 minutes.

4

Season with salt and black pepper to taste.

5

Add the basil leaves and stir.

6

Serve with grated parmesan on top.

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Penne alla Napoletana

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