DO YOU HAVE BANANA 🍌CORNSTARCH?MAKE THIS INCREDIBLE DESSERT🧁NO BAKE NOSTEAMED]DESSERT,SOBREMESA 🔝

Peel and mash the ripe bananas in a bowl until smooth.

In a separate pot, combine cornstarch, sugar, and salt.

Gradually add water to the dry mixture, stirring until smooth.

Place the pot over medium heat and cook, stirring constantly, until thickened.

Add coconut milk and continue to stir until fully incorporated.

Remove from heat and mix in the mashed bananas and vanilla extract.

Prepare banana leaves by briefly heating them to make them pliable.

Spoon the banana mixture onto the center of each banana leaf.

Fold the banana leaves over the mixture to create parcels.

Steam the parcels in a steamer for about 20-25 minutes until set.

Remove from the steamer and let cool slightly before serving.

Unwrap the parcels and serve warm or at room temperature.

Spice Level:

Allergens