PIZZA AL TAGLIO | RICETTA DELLA NONNA

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: ricotta cheese

Part-skim mozzarella reduces fat while maintaining flavor.

prosciutto

🥗Healthier: turkey ham

💰Cheaper: salami

Turkey ham is lower in fat, while salami is often more affordable.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried basil

Spinach provides similar flavor with more nutrients, while dried basil is cost-effective.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast offers a cheesy flavor with fewer calories, while grana padano is a less expensive alternative.

In a bowl, combine warm water, sugar, and yeast. Let it sit until frothy.

In a separate bowl, mix flour and salt.

Add the yeast mixture and olive oil to the flour mixture.

Knead the dough until smooth and elastic.

Let the dough rise until doubled in size.

Shape the dough into a rectangle and place it in a baking pan.

Let it rise again briefly before baking.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens