Do you have LEFTOVER RICE? Make this famous Filipino Delicacy with Few Ingredients!

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories while adding a nutty flavor.

glutinous rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice is healthier but may alter texture.

Combine leftover rice, water and sugar. Process/Blend until smooth.

Pour into a bowl then add flour. Combine well.

Add yeast, stir until completely dissolved.

Cover with plastic wrap and allow to ferment for 1 hour.

After 1 hour, stir to remove bubbles.

Pour in a prepared mold (8x1 inch. and 5x1 inch.)

Place in a pan with wire rack and boiling water.

Steam for 20 minutes (after 15 minutes open the pan and grate some cheese on top then cover and cook for another 5 minutes).

Once done, remove from the pan and let it cool.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens