Finding The Origins Of Recipes - Sometimes Recipe Research Is Flawed Guesswork

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner and lower in calories.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a different flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour increases fiber content.

Mix flour, baking powder, salt, and pepper in a bowl.

In another bowl, whisk together milk, eggs, and melted butter.

Combine the wet ingredients with the dry ingredients until just blended.

Heat a griddle over medium heat and grease lightly with butter.

Pour batter onto the griddle to form pancakes, about 4-5 inches in diameter.

Cook until bubbles form on the surface, about 2-3 minutes.

Flip and cook the other side until golden brown, about 2-3 minutes more.

In a separate skillet, cook the ground beef with chopped onion until browned and cooked through, about 5-7 minutes.

Season the beef with salt and pepper to taste.

Assemble the pancakes by layering a pancake, beef mixture, cheese, and toppings of choice.

Top with another pancake and serve with ketchup and mustard.

Cooking Techniques

Spice Level:

Allergens