Tamarind Sauce Recipe • A Must for Samosas 😀 - Episode 731

jaggery

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with fewer calories.

black salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt is more accessible and still enhances flavor.

In a medium saucepan over medium heat, add water and bring it to a boil.

To this, add tamarind paste and stir until nicely blended. Add brown sugar, cumin, ginger, garam masala, cayenne pepper and sea salt; mix well. Bring to a simmer.

Reduce to medium-low and reduce gently until consistency turns slightly syrupy, about 15 minutes or so.

Remove from the heat and let it cool off.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary