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JORDAN PASTA 2!! Incredible flavors and fast uses leftovers 😁

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Cooking with Aunt Shirley
Cooking with Aunt Shirley
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Recipe Information

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Video-Specific Recipe

Jordan Pasta

Cultural Context

Jordan Pasta, a beloved dish in Jordan, reflects the country's rich culinary heritage influenced by various cultures. Traditionally served during family gatherings, it showcases the use of local spices and ingredients, making it a comforting meal. Today, variations can be found in many Middle Eastern restaurants worldwide, adapting to local tastes while preserving its essence.

JordanianJOmain
45 min
medium
4 servings
Servings4
1 lb hot sausage
12 oz spaghetti
1 cup Alfredo sauce
1 medium bell pepper
1 medium onion
3 cloves garlic
1 cup cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: cooked lentils

Lentils provide protein and are budget-friendly.

pine nuts

🥗Healthier: sunflower seeds

💰Cheaper: chopped almonds

Sunflower seeds are lower in cost and still add crunch.

tomato sauce

🥗Healthier: crushed tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are often less expensive and versatile.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a more affordable cooking oil.

1

Start with hot sausage instead of sweet Italian sausage; crumple it up.

2

Use spaghetti instead of rigatoni.

3

Add leftover Alfredo sauce to the pasta.

4

Stir the mixture until it changes color; note that the Alfredo sauce contains garlic, heavy cream, and an egg yolk.

5

Add bell pepper, onion, and garlic to the pan.

6

Optionally add cheese at the table or in the pan.

Cooking Techniques

boilingsautéing

Equipment Needed

large potskilletcolanderspatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Pasta al-JordanJordanian Pasta

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