Afghani Chicken Malai kofta recipe, creamy kofta curry recipe,kofta recipe by sherry,14 Apr 2025

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

paneer

🥗Healthier: tofu

💰Cheaper: ricotta cheese

Tofu provides a similar texture with fewer calories

Cook chicken until fully cooked, then shred it.

Boil potatoes until tender, then mash them.

Blend paneer, cashews, and spices into a smooth mixture.

Combine shredded chicken, mashed potatoes, and paneer mixture; form into balls.

Fry kofta balls in hot oil until golden brown; drain on paper towels.

Sauté onions in butter until translucent; add garlic and ginger, cooking until fragrant.

Add chopped tomatoes and simmer until sauce thickens.

Stir in cream and spices; adjust seasoning to taste.

Gently add fried kofta to the sauce, simmering for a few minutes.

Garnish with fresh coriander before serving.

Cooking Techniques

Spice Level:

Allergens