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Ravioli dolci fritti con ripieno di nutella

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
17K views๐Ÿ‘ 236
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Youtuber VS Food

Recipe Information

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Video-Specific Recipe

Nutella & Ricotta Hand Pies

Cultural Context

Nutella & Ricotta Hand Pies are a delightful Italian treat that combines the rich flavors of Nutella with the creamy texture of ricotta cheese, all enveloped in flaky pastry. Traditionally enjoyed as a dessert or snack, these hand pies reflect Italy's love for sweet pastries. They have gained popularity beyond Italy, often found in cafes and bakeries around the world, appealing to both children and adults alike.

ItalianITdessert
45 min
medium
6 servings
Servings4
puff pastry
nutella
ricotta cheese
sugar
vanilla extract
egg
flour
salt
powdered sugar
milk
cinnamon
lemon zest
butter

ricotta cheese

๐Ÿฅ—Healthier: cottage cheese

๐Ÿ’ฐCheaper: cream cheese

Cottage cheese is lower in calories and offers a similar texture.

nutella

๐Ÿฅ—Healthier: dark chocolate spread

๐Ÿ’ฐCheaper: chocolate hazelnut spread

Dark chocolate spread has less sugar and can be made with healthier ingredients.

1

Prepare the dough for the ravioli.

2

Fill the ravioli with nutella.

3

Fry the ravioli until golden brown.

Cooking Techniques

mixingrollingbaking

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegetarian

Allergens

milkeggswheat

Also Known As

Nutella Ricotta PastriesNutella Ricotta Turnovers
Local Name: Pasticcini di Nutella e Ricotta

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