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Come Preparare un Cous Cous Perfetto | Tutorial Facile e Veloce

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
12K views👍 173
C
Chef Boris Scafati

Recipe Information

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Video-Specific Recipe

Cuca Italiana Tradicional

Cultural Context

Cuca Italiana Tradicional is a traditional Italian sweet bread, often enjoyed during festive occasions. Its origins can be traced back to various regions in Italy, where families would prepare it for celebrations. The dish symbolizes togetherness and is often shared among loved ones. Today, it has found its way into many homes around the world, with variations reflecting local ingredients and customs.

unknownITdessert
6 servings
Servings4
200 g di cous cous
200 ml di acqua bollente
10 ml di olio extravergine oliva
4 g sale integrale
1

In una ciotola, unire il cous cous e il sale integrale.

2

Versare l'acqua bollente sopra il cous cous e coprire.

3

Lasciare riposare per alcuni minuti fino a quando il cous cous assorbe l'acqua.

4

Sgranare il cous cous con una forchetta e aggiungere l'olio extravergine di oliva.

Dietary

vegan

Allergens

milkeggsgluten
Local Name: Cuca Italiana Tradizionale

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