Come cucinare lo stinco di maiale al forno

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol, while white wine can be a less intense option.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth reduces sodium and calories, while seasoned water is a budget-friendly alternative.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free, while pecorino is often less expensive than parmesan.

Preheat the oven.

Prepare the vegetables: chop the carrots, onions, and celery.

In a roasting pan, place the pork shanks and surround them with the chopped vegetables.

Add the white wine, olive oil, salt, pepper, sage, and rosemary to the pan.

Roast in the oven until the pork is cooked through and tender.

For the vegetable broth, combine the additional carrots, onion, celery, water, and salt in a pot and bring to a boil.

Cooking Techniques

Spice Level:

Allergens