HOW TO MAKE EASY CARAMEL SAUCE IN 10 MIN OR LESS

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream is lower in calories and milk is more budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative and margarine is often cheaper.

Place your sugar into the saucepan, shake to level the sugar at the bottom of the pan.

Add the water.

The sugar will naturally absorb the water. There is no need to stir.

Place the saucepan on medium to high heat.

DO NOT STIR THE MIXTURE. Stirring will cause the sugar to crystallise.

Wait until the mixture turns golden brown. This could take up to 5 minutes.

Once it reaches the color that you are aiming for, turn the heat to low.

Stir the cream and vanilla mixture in.

Once the ingredients are well combined, let it boil for at least one minute then turn off the heat.

Let it cool down.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens