Slovenia SHOCKED Us – The Good, The Bad & The Delicious!

pork

🥗Healthier: turkey

💰Cheaper: chicken

Turkey provides a leaner option while chicken is more cost-effective.

bacon

🥗Healthier: smoked turkey

💰Cheaper: pork belly

Smoked turkey reduces fat content, while pork belly is more affordable.

Grind pork and beef together until finely minced.

Mix in diced bacon, garlic, salt, black pepper, marjoram, and nutmeg until well combined.

Stuff the mixture into casings tightly, ensuring no air pockets remain.

Twist sausages into links of desired length.

Tie off the ends securely with kitchen twine.

Place sausages in a cool, dry area to air-dry for several hours.

Preheat grill to medium heat.

Cook sausages on the grill, turning occasionally, until browned and cooked through, about 15-20 minutes.

Alternatively, boil sausages in water for 20-30 minutes until fully cooked.

Serve hot, sliced or whole, with mustard and bread.

Cooking Techniques

Spice Level: