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SPUMONE al CAFFÈ pronto in 5 MINUTI! Ti bastano 3 ingredienti ☕​🤎​

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Spumoni Cocktail

Cultural Context

Originating from Italy, Spumoni is a traditional ice cream dessert that combines layers of different flavors, often enjoyed during festive occasions. The cocktail variation celebrates the same vibrant flavors, making it a delightful treat for gatherings. Today, Spumoni has found its way into various global menus, often adapted with local spirits and ingredients.

ItalianITdessert
15 min
medium
4 servings
Servings4
Acqua fredda, 200 ml
Zucchero semolato, 160 gr
caffè solubile, 20 gr
Cacao amaro in polvere, q.b.
1

Raccogli in una ciotola capiente lo zucchero semolato e il caffè solubile (1).

2

Versa l'acqua molto fredda (2).

3

Monta gli ingredienti con un paio di fruste elettriche (3).

4

Dopo qualche minuto il composto inizierà a gonfiarsi (4).

5

Prosegui a lavorare con le fruste fino a ottenere una crema soffice e spumosa (5),

6

Distribuisci lo spumone al caffè nelle coppe di vetro individuali e spolverizza la superficie con un po' di cacao amaro in polvere (6), quindi porta in tavola e servi subito.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianveganplant-basedpescatariandairy-freeegg-freegluten-freenut-freesoy-free

Allergens

milktree-nuts

Also Known As

Spumoni Cocktail
Local Name: Spumoni Cocktail

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