Chicken Kathi Roll | Chicken Tikka Egg Paratha Wrap | Kolkata Kathi Rolls | Desi Shawarma Recipe

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

flatbread

🥗Healthier: whole wheat flatbread

💰Cheaper: pita bread

Whole wheat is more nutritious, while pita is often cheaper.

Marinate chicken fillets with curd, ginger garlic paste, black pepper powder, turmeric powder, dried fenugreek leaves, garam masala, tikka masala, coriander cumin powder, and Kashmiri red chilli.

Grill or pan-fry the marinated chicken until cooked through.

Slice the grilled chicken into strips.

Prepare the parathas by warming them on a skillet.

Layer the chicken, sliced onions, capsicum, and coriander leaves on the parathas.

Add eggs, green chilli, and mint curd chutney as desired.

Roll the parathas tightly around the filling and serve with ketchup, mayonnaise, and chaat masala.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens