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How to make a Panket/ Bene /Puff Puff Gambian Recipe

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Recipe Information

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Video-Specific Recipe

Puff Puff

Cultural Context

Puff Puff is a beloved street food originating from West Africa, particularly Nigeria. Traditionally enjoyed during celebrations and gatherings, these fluffy, deep-fried dough balls symbolize community and sharing. Today, Puff Puff has gained popularity beyond its borders, with variations appearing in different cultures, often served at parties and festive occasions.

NigerianNGdessert
45 min
easy
4 servings
Servings4
2 cups of all purpose flour
1 tsp of baking powder
1 tsp of baking soda
4oz of butter ( melted )
1/2 cup of milk
Ground nutmeg ( optional )
1/2 cup of sugar
3 eggs ( raw )
A pin of salt

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with fewer calories.

yeast

🥗Healthier: baking powder

💰Cheaper: sourdough starter

Baking powder offers a quicker rise.

vanilla extract

🥗Healthier: almond extract

💰Cheaper: vanilla essence

Almond extract adds a unique flavor.

1

Mix flour, baking powder, and baking soda in a bowl.

2

Add melted butter and mix until combined.

3

Add milk, sugar, eggs, and salt, and mix until smooth.

4

Let the batter rest for a short time.

5

Heat oil in a deep fryer to 350°F (175°C).

6

Fry the batter in portions until golden brown, about 3-4 minutes per batch.

Cooking Techniques

mixingfryingproofing

Equipment Needed

mixing bowldeep fryer

Spice Level:

🌶️🌶️🌶️

Allergens

glutenyeast

Also Known As

Poff PoffPuff-Puff

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