Falsa lasaña con Queso Ibores
Recipe Information
Ibores Cheese
Cultural Context
Ibores Cheese hails from the Extremadura region of Spain, where it has been crafted for centuries using traditional methods. This cheese is celebrated for its distinct flavor, derived from the rich milk of local goats and the unique aging process. It is often enjoyed as part of a tapas spread or paired with wine, showcasing the region's culinary heritage. Today, Ibores Cheese has gained recognition beyond Spain, appreciated by cheese lovers worldwide for its creamy texture and robust taste.
Cortar finas lonchas de queso Ibores.
Cortar lonchas de berenjena y calabacín.
Hacer un sofrito con pimientos, cebolla y tomate.
Cortar setas.
En una fuente, poner un poco de aceite de oliva virgen extra.
Hacer capas de berenjena y calabacín.
Agregar una capa de champiñones y queso hasta llenar.
Hacer pan rallado.
Gratinar con queso y mantequilla y meter al horno a 200 grados por 20 minutos.
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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