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Chicken Snacks recipe Easy | Delicious Bread Roll with chicken and potato

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Recipe Information

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Video-Specific Recipe

Chicken and Potato Bread Roll

Cultural Context

The Chicken and Potato Bread Roll is a delightful fusion dish that combines elements from various cuisines, particularly popular in Indian street food culture. It represents the creativity of local cooks who adapt global flavors to suit local tastes. This dish is often enjoyed as a snack or appetizer at parties and gatherings, showcasing the versatility of bread in savory applications. Today, variations can be found in many regions, with different fillings and cooking methods.

FusionINmain
45 min
medium
6 servings
Servings4
4 bread rolls
2 cups cooked chicken, shredded
1 cup mashed potatoes
1 cup bread crumbs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often cheaper.

cooked chicken

🥗Healthier: grilled chicken

💰Cheaper: canned chicken

Grilled chicken is leaner; canned chicken is budget-friendly.

bread rolls

🥗Healthier: whole wheat rolls

💰Cheaper: white bread

Whole wheat is healthier; white bread is often less expensive.

egg

🥗Healthier: flaxseed meal

💰Cheaper: none

Flaxseed meal can replace egg for binding in some recipes.

1

Prepare the filling by mixing cooked chicken and mashed potatoes in a bowl.

2

Take a bread roll and flatten it slightly with your hands.

3

Place a portion of the filling in the center of the flattened bread roll.

4

Fold the edges of the bread roll over the filling, sealing it tightly.

5

Repeat the process for all bread rolls.

6

Heat oil in a pan over medium heat and fry the rolls until golden brown.

Cooking Techniques

mixingfryingbaking

Equipment Needed

mixing bowlfrying panbaking sheetovenrolling pin

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutenegg

Also Known As

Chicken RollPotato Roll

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