Snack Recipe:- How to make Beignet / African style Donut Homemade Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia reduces calories while still providing sweetness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy-free option.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

Mix flour, baking powder, baking soda, and salt in a large bowl.

In a separate bowl, combine melted butter, eggs, and water.

Combine the wet ingredients with the dry ingredients and mix until a dough forms.

Knead the dough until smooth, then cover and let rise in a warm place until doubled in size.

Roll out the dough on a floured surface to about 1/2 inch thick.

Cut the dough into squares or circles using a knife or cutter.

Heat oil in a deep fryer or large pot to 350°F (175°C).

Carefully drop the dough pieces into the hot oil, frying in batches to avoid overcrowding.

Fry until golden brown, then remove and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens