Crispy Potato Bites Recipe 😱| 1 दम क्रिस्पी Potato Bites McCains | Dimple Suri's Kitchen

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats add fiber and are healthier, while crushed crackers can be more economical.

green peas

🥗Healthier: edamame

💰Cheaper: frozen peas

Edamame is a protein-rich alternative, while frozen peas are often less expensive.

cumin seeds

🥗Healthier: coriander seeds

💰Cheaper: ground cumin

Coriander seeds offer a different flavor profile, while ground cumin is usually cheaper.

garam masala

🥗Healthier: homemade spice blend

💰Cheaper: curry powder

A homemade blend can be healthier, while curry powder is often less expensive.

Boil potatoes until fork-tender, about 15-20 minutes.

Drain and let the potatoes cool, then peel them.

Mash the cooled potatoes in a large bowl until smooth.

Add green peas, finely chopped onion, ginger, and green chili to the mashed potatoes.

Stir in chopped coriander leaves, cumin seeds, salt, black pepper, turmeric powder, and garam masala.

Mix everything until well combined to form a dough-like consistency.

Divide the mixture into small balls or patties.

Roll each patty in bread crumbs until fully coated.

Heat oil in a deep pan over medium heat until hot.

Carefully add the patties to the hot oil, frying in batches to avoid overcrowding.

Fry until golden brown and crispy, about 3-4 minutes per side.

Remove the crispy bites and drain on paper towels.

Serve hot with lemon juice and chat masala sprinkled on top.

Cooking Techniques

Spice Level: