Chicken Chowmein with Shan Masala | Quick & Easy Street Style Noodles

Cut chicken into small thin pieces.

Boil spaghetti or egg noodles according to package instructions.

Open the Shan Chinese chowmein masala packet.

Heat 1/2 cup vegetable oil in a large skillet.

Add the chicken to the skillet and fry until the color changes.

Add the Shan masala to the skillet.

Add the chopped vegetables: carrot, cauliflower, and onion.

Sprinkle in 1/2 tsp chicken powder and 1/2 tsp garlic powder for flavor.

Add 1 tbsp soy sauce and 1/2 tsp paprika powder, mixing well.

If you like it spicy, add 1/2 tsp black pepper powder and red chili flakes to taste.

Do not overcook the vegetables; keep them tender.

Add the boiled spaghetti or noodles to the skillet and mix well.

Equipment Needed

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