Chicken Chowmein, step by step Recipe Video II Real Nice Guyana (HD)

Remove meat from chicken legs and cut into pieces.

Boil 4 cups of water in a pot.

Add chow mein noodles (340 grams) to boiling water with 1 teaspoon of salt and cook for about 5 minutes.

Drain the noodles and set aside to prevent them from getting softer.

In a skillet, heat 2 tablespoons of oil until hot.

Add the chicken pieces and cook for 15-20 minutes until done.

Chop celery, onion, and bell pepper, and prepare to add to the skillet.

Once the chicken is nearly cooked, add the chopped bell pepper and celery to retain their texture and color.

After a minute, add the chopped onion and let it cook for another minute.

Stir in 1 teaspoon of black pepper and 1 teaspoon of chow mein seasoning.

Add 2 tablespoons of soy sauce and mix everything together.

Taste and adjust seasoning if necessary.

Equipment Needed

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