Shrimp Ceviche - 2019 Red Carpet Menu

fresh shrimp

🥗Healthier: sustainable shrimp

💰Cheaper: canned shrimp

Canned shrimp is often more affordable and has a longer shelf life.

red onion

🥗Healthier: green onion

💰Cheaper: white onion

Green onions provide a milder flavor and are often less expensive.

jalapeño

🥗Healthier: serrano pepper

💰Cheaper: bell pepper

Bell peppers are milder and more budget-friendly.

Chop shrimp into small pieces and add to a large bowl.

Mix in jalapeño, red pepper, onion, and cilantro. Season with salt and red chili pepper flakes. Pour in the lime juice, covering the shrimp mixture, and mix well.

Cover with plastic wrap and refrigerate for at least 6 hours, but best when left overnight. Drain juice and serve.

Cooking Techniques

Spice Level:

Dietary

Allergens