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I have never eaten such delicious toasts before❗️ 🔝delicious and easy French toast recipe!

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Alle Rezepte
Alle Rezepte
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Recipe Information

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Video-Specific Recipe

French Toast

Cultural Context

French toast, known as 'pain perdu' in France, translates to 'lost bread,' referring to the use of stale bread. This dish has roots in ancient times, with variations found in many cultures. It is often enjoyed as a breakfast or brunch item, celebrated for its simplicity and versatility.

FrenchFRbreakfast
15 min
easy
2 servings
Servings4
2 eggs
60 ml milk
1 tbsp sugar
1/4 tsp ground cinnamon
a pinch of salt
2 slices bread
1 tbsp unsalted butter

bread

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread is more nutritious; stale bread reduces waste.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water is a budget-friendly option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often cheaper.

1

Mix 2 eggs, 60 ml milk, 1 tbsp sugar, 1/4 tsp ground cinnamon, and a pinch of salt well in a bowl.

2

Cut off crusts from 2 slices of bread (optional).

3

Heat 1 tbsp unsalted butter in a skillet over low heat.

4

Fry the bread slices in the skillet, flipping several times until done.

Cooking Techniques

whiskingfrying

Equipment Needed

bowlskillet

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Pain PerduEggy Bread
Local Name: Pain Perdu

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