How to Make the Best French Toast at Home | Easy Breakfast Recipe

bread

🥗Healthier: whole grain bread

💰Cheaper: stale bread

Whole grain bread is more nutritious; stale bread reduces waste.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water is a budget-friendly option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often cheaper.

Start by gathering the ingredients: 2 eggs, 1/2 cup milk, sugar powder, pieces of vanilla, coconut oil, and bread.

Whisk together 2 eggs and 1/2 cup of milk in a flat plate until mixed well.

Add 1 teaspoon of sugar powder with pieces of vanilla to the egg mixture and mix again.

Heat a pan and add a little coconut oil until melted.

Dip the bread generously into the egg mixture and place it in the hot pan.

Fry the bread for 1-2 minutes on one side until golden brown, then flip to the other side.

Cook the other side for another 1-2 minutes until browned.

Remove the toast from the pan and add a little more oil or butter before frying the next batch.

Repeat the process for the remaining slices of bread, using up any leftover egg mixture.

Once all the toast is fried, decorate with honey, sugar powder, cinnamon, and berries as desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens