Atho Burmese Food

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce is lower in calories and provides a similar umami flavor.

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles reduce carbs while maintaining texture.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: almonds

Sunflower seeds are nut-free and provide a similar crunch.

lime

🥗Healthier: lemon

💰Cheaper: vinegar

Lemon offers a similar acidity and brightness.

Boil water and add a little salt and a pinch of food coloring.

Add 200 grams of noodles to the boiling water and cook until done.

Strain the noodles and drizzle with a little oil to prevent sticking.

Deep-fry sliced garlic and onions in oil until golden brown.

In a large bowl, combine the cooked and cooled noodles, sliced onions, 1 cup of shredded cabbage, and 1 grated carrot.

Add the juice of 1 large lemon, 2 teaspoons of sesame oil, 1 tablespoon of tamarind water, chili flakes, and salt to taste.

Add crushed fried crackers and chopped coriander leaves.

Mix all ingredients together until well combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens