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Honing Gember Kip uit de Oven

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By Andrea Janssen
By Andrea Janssen
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Recipe Information

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Video-Specific Recipe

Surinaamse kip

Cultural Context

Surinaamse kip, or Surinamese chicken, reflects the rich multicultural heritage of Suriname, blending influences from Indigenous, African, Indian, and Dutch cuisines. This dish is often served at family gatherings and celebrations, showcasing the vibrant flavors of the region. Today, it enjoys popularity beyond Suriname, with variations found in the Caribbean and among diaspora communities worldwide.

SurinameseSRmain
60 min
medium
4 servings
Servings4
2 eetlepels olie
1 theelepel grof zeezout
1 teentje knoflook
2 cm verse gember
300 gram kipfilet
1 eetlepel Japanse sojasaus
2 eetlepels sinaasappelsap
2 eetlepels gembersiroop
2 eetlepels honing
sesamzaadjes
bosui

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining creaminess.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is often less expensive.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: turmeric and cumin

Homemade blends can be healthier and cheaper.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is plant-based and lower in calories.

1

Meng in een kleine kom een marinade van de olie, zout, knoflook en gember.

2

Meng de kipfilet met de marinade in en laat 30 minuten in de koeling marineren.

3

Verwarm de oven voor op 230 °C.

4

Leg de gemarineerde kipblokjes in een ovenschaal en bak gedurende 12 minuten in de oven.

5

Meng in een steelpannetje de sojasaus, sinaasappelsap, gembersiroop en honing tot het aan de kook is.

6

Schenk de saus over de kipfilet en laat nog eens 10 minuten bakken in de hete oven.

7

Optioneel: Garneer de kip met sesamzaad en fijngesneden bosui.

Cooking Techniques

marinatingsautéingsimmering

Equipment Needed

ovensteelpan

Spice Level:

🌶️🌶️🌶️

Allergens

soy

Also Known As

Surinamese chickenKip Surinamese

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