ジュエルゼリー【小麦・卵・乳不使用 アレルギー対応レシピ 7大アレルゲンフリー】

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

In a pot, mix agar powder with 50cc of water and heat over medium heat until thickened.

Once thickened, reduce heat to low, add the remaining water and beet sugar, and mix well.

Cut the fruits into 1cm cubes. Pour a little of the liquid from step 2 into a takoyaki mold, add the fruits, and fill the mold to the brim with more liquid.

Let it sit at room temperature until set. Once set, remove from the mold and it's ready to serve!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens