2 Min में ज्वार का नया नाश्ता व चटनी बिना सोडा Eno के| Jowar Nashta in Hindi |Jowar Cheela Breakfast

jowar flour

🥗Healthier: millet flour

💰Cheaper: wheat flour

Millet flour is a gluten-free option, while wheat flour is more affordable.

oats

🥗Healthier: quinoa flakes

💰Cheaper: barley flour

Quinoa flakes provide protein, while barley flour is a budget-friendly alternative.

Combine sorghum flour and grated beetroot in a mixing bowl.

Add water gradually to form a smooth batter (inferred).

Mix in chopped coriander leaves and oil (inferred).

Heat a non-stick skillet over medium heat and add a little oil (inferred).

Pour a ladleful of batter onto the skillet and spread it into a circle (inferred).

Cook until the edges start to lift and the bottom is golden brown, about 3-4 minutes (inferred).

Flip the cheela and cook the other side until golden brown, about 2-3 minutes (inferred).

Repeat with remaining batter, adding oil as needed (inferred).

Serve hot with chutney or yogurt.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary