Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

NUNCA HABÍA COMIDO UNOS PIMIENTOS DEL PIQUILLO RELLENOS TAN DELICIOSOS

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
5.4K views👍 201
L
Loli Cocina
54 recipes on Enhanced Recipes
Follow Loli Cocina to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Stuffed Piquillo Peppers

Cultural Context

Originating from the northern regions of Spain, stuffed piquillo peppers are a beloved tapas dish that showcases the vibrant flavors of Spanish cuisine. Traditionally filled with a variety of ingredients, these peppers symbolize the country's rich agricultural heritage. Today, they are enjoyed worldwide, often featuring different fillings like seafood or vegetables.

SpanishESmain
30 min
medium
4 servings
Servings4
10 pimientos del piquillo
110g de ventresca
150g de ensalada california
2 huevos
3 patatas pequeñas
8 aceitunas negra
8 aceitunas verdes
3 cucharadas de mayonesa
1

Prepare the filling by mixing the ventresca, ensalada california, and chopped olives.

2

Boil the potatoes until tender, then mash or chop them as desired.

3

Hard boil the eggs, peel, and chop them.

4

Stuff the piquillo peppers with the filling mixture.

5

Serve the stuffed peppers with a drizzle of mayonnaise.

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

milkgluten

Also Known As

Spanish Stuffed Piquillo Peppers
Local Name: Pimientos del piquillo rellenos

Other Takes on Beef

(24 videos)

Similar Spanish Videos

(24 videos)

Similar Dishes From Other Cuisines

(22 videos)