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सर्दियों में टमाटर का सूप हेल्दी तरीके से बनायें | Tomato Soup Recipe | Healthy Soup |KabitasKitchen

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Recipe Information

Recipe Available
Video-Specific Recipe

Tomato Soup

Cultural Context

Tomato soup is a classic dish in American cuisine, often enjoyed as a comforting meal or paired with grilled cheese sandwiches. Its origins can be traced back to the early 19th century, with various adaptations emerging across cultures. The simplicity and versatility of tomato soup make it a staple in many households, suitable for any season and occasion.

AmericanUSmain
45 min
easy
4 servings
Servings4
Tomatoes - 500 grams
Cloves - 2
Bay leaf - 1
Cinnamon stick - 1/2 inch
Butter - 1/2 tbsp
Salt to taste

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier; canola oil is more budget-friendly.

vegetable broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water

Homemade broth is more nutritious; water is a cost-effective substitute.

1

Prepare the ingredients by chopping the tomatoes and measuring the spices.

2

Heat butter in a pot over medium heat.

3

Add cloves, bay leaf, and cinnamon stick; sauté briefly to release flavors.

4

Add chopped tomatoes and cook until soft.

5

Season with salt to taste.

6

Blend the soup until smooth if desired; otherwise, serve as is.

Cooking Techniques

sautéingblending

Equipment Needed

potblenderknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Tomato BisqueCreamy Tomato Soup

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