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Ich koche 100 für jede Mahlzeit. Mini-Pfannkuchen mit der Plastikflasche!

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
1.4K views👍 30
S
Schmackhaft. TV

Recipe Information

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Video-Specific Recipe

Mini German Pancakes

Cultural Context

Originating in Germany, these delightful pancakes, known as 'Pfannkuchen', are traditionally enjoyed for breakfast or brunch. Their airy texture is achieved through a simple batter, baked in a hot skillet, creating a puffed, golden delight. In modern times, they have gained popularity worldwide, often served with various toppings, making them a versatile breakfast option.

GermanDEbreakfast
25 min
easy
4 servings
Servings4
1 banana
2 eggs
70 g sugar
140 g flour
4 g vanilla sugar
4 g baking powder
100 ml milk
15 ml oil
100 g Nutella
50 g hazelnuts

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free alternative.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

1

Mash the banana in a bowl.

2

Add the eggs, sugar, flour, vanilla sugar, baking powder, milk, and oil to the bowl and mix with a mixer for 3 minutes.

3

Heat a frying pan and pour in the batter to form mini pancakes.

4

Cook until golden brown on both sides.

5

Serve with Nutella and chopped hazelnuts.

Cooking Techniques

bakingmixing

Equipment Needed

mixerfrying pan

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Dutch Baby PancakesGerman Puff Pancakes
Local Name: Mini-Pfannkuchen

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