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Mini Pancake Spieße mit Früchten 🥞 Fingerfood-Rezept für Kinder

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
1.2K views👍 13
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Bringmeister

Recipe Information

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Video-Specific Recipe

Mini German Pancakes

Cultural Context

Originating in Germany, these delightful pancakes, known as 'Pfannkuchen', are traditionally enjoyed for breakfast or brunch. Their airy texture is achieved through a simple batter, baked in a hot skillet, creating a puffed, golden delight. In modern times, they have gained popularity worldwide, often served with various toppings, making them a versatile breakfast option.

GermanDEbreakfast
25 min
easy
4 servings
Servings4
Mini Pancakes
Nutella
fruit

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free alternative.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

1

Preheat the oven to 425°F (220°C).

2

Melt butter in a cast-iron skillet in the oven until bubbling.

3

Whisk together eggs, milk, flour, sugar, and salt in a bowl until smooth.

4

Remove the skillet from the oven and pour the batter into the hot skillet.

5

Return the skillet to the oven and bake for 20 minutes until puffed and golden.

6

Remove from the oven and let cool slightly before slicing.

7

Dust with powdered sugar and serve with fresh fruit and maple syrup.

Cooking Techniques

bakingmixing

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Dutch Baby PancakesGerman Puff Pancakes
Local Name: Mini-Pfannkuchen

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