Eat with Japanese sauce! | Avocado and smoked salmon sushi rolls.

smoked salmon

🥗Healthier: cooked salmon

💰Cheaper: canned salmon

Canned salmon is more affordable and still provides good flavor.

sushi rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice is healthier but may alter texture; white rice is cheaper and more traditional.

Cut the avocado.

Season the avocado with lemon juice and black pepper.

Make a Japanese-style sauce by mixing olive oil, soy sauce, and vinegar.

Prepare vinegared rice by mixing steamed rice with vinegar, sugar, and salt.

Spread the vinegared rice on the nori sheet.

Top with smoked salmon slices.

Turn the roll inside out to place avocado on top.

Roll up the sushi tightly.

Cut the roll into pieces and serve on a plate.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens