Saffron Tea | Best Zafrani Chai recipe | Super Duper Chai/Tea with Saffron | Best Chai / Tea Recipe

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey adds natural sweetness with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and provides a nutty flavor.

Boil water in a saucepan over medium heat.

Add saffron strands to the boiling water and let steep for 5 minutes.

Add tea leaves to the saffron water and simmer for 3-4 minutes.

Crush cardamom pods and add them to the tea mixture.

Grate ginger and add to the saucepan for flavor.

Add a cinnamon stick and simmer for an additional 2 minutes.

Strain the tea into cups to remove solids.

Add sugar to taste and stir until dissolved.

Pour in milk to desired creaminess and mix well.

Serve hot, garnished with a few saffron strands.

Cooking Techniques

Spice Level:

Allergens