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Easy 10 Minute Tiramisu | Bigger Bolder Baking

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Bigger Bolder Baking with Gemma Stafford
Bigger Bolder Baking with Gemma Stafford
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Recipe Information

Recipe Available
Video-Specific Recipe

Tiramisu

Cultural Context

Tiramisu is a classic Italian dessert that originated in the Veneto region. It is known for its rich flavors and creamy texture, combining coffee-soaked ladyfingers with a mascarpone cheese mixture. The name 'tiramisu' translates to 'pick me up,' reflecting the energizing qualities of coffee. Traditionally served at celebrations and gatherings, it has become popular worldwide, with many variations.

ItalianITdessert
45 min
medium
8 servings
Servings4
1 cup heavy whipping cream
1/2 cup sugar
1 teaspoon vanilla extract
8 oz mascarpone cheese
2 tablespoons brandy
1 cup brewed coffee
24 ladyfingers
2 tablespoons cocoa powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat and calories, while cream cheese is often more affordable.

ladyfingers

🥗Healthier: whole grain ladyfingers

💰Cheaper: sponge cake

Whole grain options provide more fiber, and sponge cake can be a budget-friendly substitute.

1

In a large bowl, add heavy whipping cream.

2

Add a little bit of sugar to the cream.

3

Add vanilla extract (optional).

4

Whip the cream until soft peaks form using a whisk or electric hand mixer.

5

Add mascarpone cheese to the whipped cream.

6

Add a splash of brandy (optional) and whip until stiff peaks form.

7

Set the mousse aside.

8

Use cold coffee for dipping ladyfingers.

9

Quickly dunk ladyfingers in the coffee and lay them in the dish.

10

Cover the ladyfingers with a generous layer of mousse.

11

Repeat the process with another layer of dunked ladyfingers.

12

Add another layer of mousse on top of the second layer of ladyfingers.

13

Pipe leftover mousse on top for decoration (optional).

14

Dust the top with cocoa powder.

15

Refrigerate for 1-2 hours to chill and set.

16

Serve the tiramisu.

Cooking Techniques

whiskinglayering

Equipment Needed

mixing bowlwhiskbaking dishsifter

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairyeggsgluten

Also Known As

Tiramisù
Local Name: Tiramisù

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